Hong Kong Style Steamed Hotpot
The focus is on seafood, and ingredients are often cooked dish by dish at the table on a portable cooker or stacked up in steel containers with holes so everything steams together.
A dish containing soup or congee is at the bottom collecting all steamed seafood juices.
腳甲肉？！
steam seafood
yum
😋
Nov.12, 2016
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